Temperature/Pressure Measurement for Oil Stream Monitoring

Monitor oil stream pressure and temperature during edible oil degumming.
Temperature/Pressure Measurement for Oil Stream Monitoring

Pressure and temperature instrumentation for oil stream monitoring

There are three types of degumming processes: water, acid, and enzymatic. For each type of degumming process, oil stream pressure and temperature are monitored at various points throughout to ensure process control and consistent product quality.

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